Designing Effective Strategies to Improve Performance Indicators of Bread Industry Using System Dynamics: A case study in Iran

Z. Arastia; T.H. Hejazi; Z. Geilari

Volume 2, Issue 1 , June 2015, , Pages 74-94

  Iranian bread production methods are often unsanitary, in the last decades, different attempts were made to mechanize production of Iranian breads, but a few of them, due to a variety of factors, could succeed. The aim of this study is to examine various factors affecting the system of bread production ...  Read More